Tuesday, February 1, 2011

bienvenue!

hello and welcome to belle nana sans banane!

as it says in the about me section, i'm about to begin a new chapter, something that has been (officially) five years in the making, and what better way to capture all of the excitement of that journey than with fork&knife, and of course, a computer&internet connection!

over the course of the next few months and beyond, you will accompany me to class, to the library, to the kitchen (of course!) and more. this whole process is more than just what i'll be picking up in the classroom, because i'm searching for a deeper understanding of the culinary world, not just some practical know-how.

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